Jacob, Chad, and I, Travis, try to support our local B-Dubs (Buffalo Wild Wings) by eating there at opportune times. I would like to take this time to share the TFN favorites of the Buffalo Wild Wings menu.
Jacob:
Jacob first introduced me to this flavor. At first, I was skeptic because the sauce always looks dried up on the chicken, and after a while, It doesn't look like something that should be going IN, if you know what I mean. It was a pasty off white weirdness. BUT...PARMESAN GARLIC ended up being one of the greatest things I had ever laid the buds to. Jacob enjoys these delicious wings, usually boneless. I have nothing but trust for him after he told me about these things. Great googly moogly.
Jacob also likes the dipping action of the Chili-Queso. Spicy, yet flavorful. Being the wonderful young man he is, he likes to share with his peers, which always makes him a PERFECT B-Dubadeer.
Chad:
Chad is the newest of the B-Dubadeers. He has grown quite a fondness of the Honey BBQ dipped in Ranch. I believe the first thing he said after trying it was, "Holy crap, who woulda thought, bbq and ranch?!?!?" I'll tell you who, B-Dubs. Chad "I want" Moore has yet to find a second option, though he hasn't really tried hardly any. Apparently not being a Buffalo Wild Risk Taker, he sticks to the same thing, thus driving fellow dubadeers crazy and whipping them into a frenzy racing to be the first to "open his eyes" to a new flavor.
Brandon:
Brandon has yet to try, or sall we say, become obseessed with, the goodness. I was going to post a funny horrible photoshopped pic of him, but I opted with the alien with jet pack playing a rubber bass aka Ninja Turtle Rocker aka alien ninja turtle with jet pack and rubber bass. He will become a lover of B-Dubs soon. Maybe we can get him to buy one and have us all eat there for free.
Travis:
I for one, love the boneless wings. Thursdays is 50 cent boneless. It's incredible. Comes in a choice of 8 or 12 and must I say, yes, I mix. I will get half of one thing, half another, with extra ranch. favorite sauces, Mango Habenero, Spicy garlic, parmesan garlic, carribean jerk, asian zing, hot hippity wild wings they are delicious.
Must I ALSO recommend the ribs. I know this blog is a vegetarians worst nightmare, get a salad you haters, but I don't care. The boneless wings/ribs platter with potato wedges is probably the best thing since sliced anything.
There you have it. The fuel that TFN runs on. Enjoy and eat at B-Dubs often.
-Travis
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